Crockpot Chicken Lo Mein

Name: Crockpot Chicken Lo Mein
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: Asian
Ingredients: 3 boneless, skinless chicken breasts (about 1.5 lbs); 3 cloves fresh garlic, minced; 1 red bell pepper, sliced; 1 green bell pepper, sliced; 2 medium carrots, sliced; 4 green onions, chopped (for garnish); 1/4 cup low-sodium soy sauce; 2 tsp sesame oil; 2 tbsp cornstarch; 8 oz lo mein noodles

Published: October 16, 2025

by william castellanos

Why You'll Love This Crockpot Chicken Lo Mein

This incredible Crockpot Chicken Lo Mein transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Crockpot Chicken Lo Mein:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
Bell Peppers: A mix of red and green bell peppers adds vibrant color and crunch.
Carrots: Freshly sliced carrots bring sweetness and texture to the dish.
Green Onions: These add a fresh burst of flavor when sprinkled on top before serving.

For the Sauce:

Soy Sauce: Use low-sodium soy sauce to better control the saltiness.
Sesame Oil: Just a dash enhances the nutty flavor profile of this dish.
Cornstarch: This helps thicken the sauce for that perfect consistency.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Crockpot Chicken Lo Mein:

Step 1: Prepare Your Ingredients

Start by chopping your chicken breasts into bite-sized pieces. Then finely mince the garlic and slice your bell peppers and carrots into thin strips. This ensures everything cooks evenly and looks beautiful in your bowl.

Step 2: Assemble in the Crockpot

Toss all your chopped veggies and chicken pieces into the crockpot. Don’t be shy; pile them high! Add in your low-sodium soy sauce, sesame oil, minced garlic, and cornstarch for that magical thickening power.

Step 3: Set It and Forget It

Cover the crockpot with its lid and set it on low heat for about 6-7 hours or high heat for around 3-4 hours. The smell wafting through your house will be so enticing that you might just find yourself doing an impromptu dance in anticipation.

Step 4: Cook Your Noodles

About half an hour before serving time, boil some lo mein noodles according to package instructions until al dente. You want them perfectly chewy—just like life’s little challenges!

Step 5: Combine Everything

Once your chicken is tender and flavorful (and you’re practically drooling), gently stir in those cooked noodles right before serving. You want them coated with all that delicious sauce.

Step 6: Serve It Up

Transfer generous portions onto plates or bowls and sprinkle with freshly chopped green onions for an extra pop of color. Voila! You’ve just created an impressive meal worthy of applause (or at least a few compliments from family).

Enjoy this delightful Crockpot Chicken Lo Mein any day of the week. It’s versatile enough for meal prep or special occasions, making it an instant favorite among friends and family alike!

You Must Know About Crockpot Chicken Lo Mein

This showstopping Crockpot Chicken Lo Mein delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

To achieve the best results with your Crockpot Chicken Lo Mein, start by searing the chicken in a skillet for maximum flavor. While that’s happening, you can cook the pasta and prepare the sauce. This sequence saves time and enhances the dish’s overall taste.

Flavor Your Way

Feel free to customize your Crockpot Chicken Lo Mein! Swap out chicken for shrimp or tofu, add colorful bell peppers or snap peas, or spice things up with Sriracha or ginger. The world is your oyster—well, maybe not literally!

Storing & Reheating

Store any leftover Crockpot Chicken Lo Mein in an airtight container in the fridge for up to three days. To reheat, toss it in a skillet over medium heat until warmed through. You can also microwave it—just add a splash of water to keep things moist.

Chef's Helpful Tips for Crockpot Chicken Lo Mein

This professional-quality Crockpot Chicken Lo Mein relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Cooking with my family often turns into a comedy show, especially when we made this Crockpot Chicken Lo Mein together one rainy Sunday afternoon—it was a hit! Everyone loved it so much that we’re still talking about it!

FAQs

What is Crockpot Chicken Lo Mein?

Crockpot Chicken Lo Mein is a delicious and easy-to-make dish that combines tender chicken, fresh vegetables, and flavorful lo mein noodles. This recipe utilizes a slow cooker to allow the ingredients to meld together beautifully, creating a comforting meal perfect for busy weeknights. The combination of soy sauce, ginger, and garlic gives it an authentic Asian flavor profile. Plus, it’s an excellent way to enjoy a homemade version of takeout without the hassle.

How long does it take to cook Crockpot Chicken Lo Mein?

Cooking Crockpot Chicken Lo Mein usually takes about 4 to 6 hours on low heat or 2 to 3 hours on high heat in the slow cooker. The exact time may vary depending on your specific crockpot model and the size of the chicken pieces. It’s essential to ensure that the chicken reaches an internal temperature of at least 165°F for safe consumption. The slow cooking process helps infuse flavors into the chicken and vegetables.

Can I use other proteins in place of chicken?

Yes, you can definitely customize your Crockpot Chicken Lo Mein by using different proteins such as beef, shrimp, or tofu. Just make sure to adjust cooking times accordingly; for instance, shrimp cooks faster than chicken. Using various proteins allows you to tailor the dish to your personal taste preferences or dietary requirements while maintaining the overall flavors of this comforting meal.

What are some variations of Crockpot Chicken Lo Mein?

There are numerous ways to vary your Crockpot Chicken Lo Mein to keep it exciting! You can add more vegetables like bell peppers, snap peas, or bok choy for extra nutrition and crunch. Experimenting with different sauces like teriyaki or oyster sauce can elevate the dish further. Additionally, feel free to swap out lo mein noodles for rice noodles or even zucchini noodles for a low-carb alternative.

Conclusion

In conclusion, Crockpot Chicken Lo Mein is not only a delightful meal but also offers convenience for busy individuals and families. With simple ingredients and minimal preparation time, this dish brings authentic flavors right into your home kitchen. By customizing it with various proteins and vegetables, you can enjoy endless variations that cater to your tastes. This recipe is sure to become a family favorite as it combines ease with deliciousness!

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