BBQ Chicken Sliders

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by william castellanos

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BBQ Chicken Sliders are more than just a meal; they’re a flavor-packed journey that transports you right to your backyard barbecue, where the smoky aroma of grilled chicken mingles with the sweet tang of barbecue sauce. Picture it: golden-brown sliders stacked high, each one glistening with a rich glaze, ready to burst with juicy goodness at the first bite. Whether it’s a sunny picnic or a cozy game night, these sliders are the ultimate crowd-pleaser that never fails to impress.

BBQ Chicken Sliders

As I recall my first attempt at making BBQ Chicken Sliders, I was armed with an oversized apron and an optimistic spirit. Spoiler alert: my kitchen looked like a scene from a cooking show gone wrong. But hey, who needs perfection when you have deliciousness on the horizon? These sliders are perfect for any occasion—whether you’re hosting friends for a casual gathering or just rewarding yourself after conquering another week. Trust me; once you try them, you’ll be planning your next event around these little wonders!

Why You'll Love This BBQ Chicken Sliders

  • This incredible BBQ Chicken Sliders transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious BBQ Chicken Sliders:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
  • Barbecue Sauce: Your favorite brand will do; just make sure it’s thick and sticky for maximum flavor.
  • Brioche Slider Buns: Soft and slightly sweet, these buns really elevate the slider experience.
  • Coleslaw Mix: Adds crunch and freshness that balances out the rich sliders perfectly.

For the Sauce:

  • Honey: This adds a touch of sweetness; use local honey if you can find it!
  • Apple Cider Vinegar: Provides that tangy kick that makes your taste buds dance.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious BBQ Chicken Sliders:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray and set aside.

Step 2: Prepare the Chicken

Season your boneless chicken breasts with salt and pepper. In a skillet over medium heat, add some olive oil and sear the chicken until golden brown on both sides—about 5 minutes per side.

Step 3: Make the Sauce

In a small bowl, whisk together barbecue sauce, honey, and apple cider vinegar. Pour half of this luscious mixture over your chicken in the skillet. Let it simmer for about 10 minutes until the chicken is cooked through and fully coated in sauce.

Step 4: Shred Your Chicken

Remove the chicken from heat and let it cool slightly before shredding it using two forks. Mix in any remaining barbecue sauce to ensure that every shred is infused with flavor.

Step 5: Assemble Your Sliders

Slice your brioche buns in half and layer each bottom half with shredded BBQ chicken. Top with coleslaw mix for that extra crunch before placing the bun tops on.

Step 6: Bake Your Sliders

Place assembled sliders back into your baking dish and cover with foil. Bake for about 10 minutes until heated through and buns are slightly toasted.

Transfer to plates and drizzle with additional sauce for the perfect finishing touch!

BBQ Chicken Sliders

You Must Know About BBQ Chicken Sliders

  • This showstopping BBQ Chicken Sliders delivers restaurant-quality results using simple ingredients you probably already have at home.
  • The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
  • Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
  • Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by searing the chicken on medium-high heat until golden brown. While the chicken cooks, prepare your BBQ sauce and gather your slider buns. Once the chicken is done, shred it and mix it with the sauce before assembling your sliders.

Flavor Your Way

Feel free to swap out the BBQ sauce for a spicy buffalo sauce if you’re looking for a kick. You can also add toppings like coleslaw, pickles, or jalapeños for extra flavor and texture. Customize these sliders to fit your taste!

Storing & Reheating

Store leftover BBQ Chicken Sliders in an airtight container in the fridge for up to three days. To reheat, simply place them in the oven at 350°F until warmed through. You can also use a microwave for quicker heating.

Chef's Helpful Tips for BBQ Chicken Sliders

  • This professional-quality BBQ Chicken Sliders relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

When I first whipped up these BBQ Chicken Sliders for my best friend’s birthday, I had no idea they would steal the show! Their delighted faces as they devoured every last bite made all my efforts worthwhile.

BBQ Chicken Sliders

FAQs

What are BBQ Chicken Sliders?

BBQ Chicken Sliders are delicious mini sandwiches filled with tender, shredded chicken coated in a tangy barbecue sauce. They are typically served on small buns, making them perfect for parties, gatherings, or casual weeknight dinners. The sliders can be topped with coleslaw or pickles for added flavor and texture. These bite-sized delights not only pack a flavorful punch but also make an easy and appealing option for anyone looking to enjoy a quick meal or snack.

How do you make BBQ Chicken Sliders?

To make BBQ Chicken Sliders, you will need cooked chicken, your favorite barbecue sauce, and slider buns. Start by shredding the cooked chicken and mixing it thoroughly with barbecue sauce in a bowl. Next, place a generous scoop of the mixture onto the bottom half of each slider bun. Top with optional ingredients like cheese or coleslaw before placing the top bun on each slider. You can serve them immediately or warm them in the oven for a few minutes to enhance the flavors.

What can I serve with BBQ Chicken Sliders?

BBQ Chicken Sliders pair well with a variety of sides that complement their rich flavors. Consider serving them alongside crispy sweet potato fries or classic potato chips for crunch. A fresh garden salad adds a refreshing touch, while coleslaw enhances the overall flavor profile. For a more indulgent option, baked beans or mac and cheese can make great accompaniments as well. These sides create a balanced meal that everyone will enjoy.

Can I make BBQ Chicken Sliders ahead of time?

Yes, you can prepare BBQ Chicken Sliders ahead of time for convenience! Simply cook and shred the chicken, then mix it with barbecue sauce and store it in an airtight container in the refrigerator. When you’re ready to serve, just reheat the mixture and assemble the sliders on fresh buns. This method saves time during busy days while ensuring that your BBQ Chicken Sliders remain flavorful and satisfying when served.

Conclusion

In summary, BBQ Chicken Sliders are a versatile and tasty dish ideal for any occasion. With simple ingredients and easy preparation steps, they are perfect for both quick meals and entertaining guests. Remember to consider delicious side options to enhance your slider experience further. Whether served at parties or family dinners, BBQ Chicken Sliders will surely delight everyone at your table!

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BBQ Chicken Sliders

BBQ Chicken Sliders


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  • Author: William Castellanos
  • Total Time: 40 minutes
  • Yield: Serves 8 sliders 1x

Description

BBQ Chicken Sliders are the ultimate comfort food, transforming tender, shredded chicken into irresistible mini sandwiches. Coated in a sweet and tangy barbecue sauce and served on soft brioche buns, these sliders are perfect for any gathering or casual dinner. Topped with crunchy coleslaw for added texture, they are sure to be a hit at your next event. Easy to prepare and customizable, BBQ Chicken Sliders guarantee a satisfying meal that will keep everyone coming back for more.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 cloves fresh garlic, minced
  • 1 cup barbecue sauce
  • 8 brioche slider buns
  • 2 cups coleslaw mix
  • 2 tbsp honey
  • 1 tbsp apple cider vinegar

Instructions

  1. Preheat your oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
  2. Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat and sear chicken until golden brown (about 5 minutes per side).
  3. In a small bowl, whisk together barbecue sauce, honey, and apple cider vinegar. Pour half of this mixture over the chicken and simmer for about 10 minutes until cooked through.
  4. Shred the chicken using two forks and mix in the remaining barbecue sauce.
  5. Assemble sliders by placing shredded chicken on the bottom half of each bun and topping with coleslaw before adding the top bun.
  6. Bake assembled sliders covered with foil for about 10 minutes until heated through.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider (approximately 130g)
  • Calories: 250
  • Sugar: 8g
  • Sodium: 520mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 70mg
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