Christmas Slow Cooker Sticky Toffee Pudding

Name: Christmas Slow Cooker Sticky Toffee Pudding
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: British
Ingredients: 1 cup pitted dates; 1 cup all-purpose flour; 3/4 cup dark brown sugar; 1 tsp baking powder; 1/2 cup unsalted butter, softened; 2 large eggs; 1/2 cup heavy cream (for sauce); 1/2 cup brown sugar (for sauce)

Published: December 17, 2025

by william castellanos

Why You'll Love This Christmas Slow Cooker Sticky Toffee Pudding

This incredible Christmas Slow Cooker Sticky Toffee Pudding transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Christmas Slow Cooker Sticky Toffee Pudding:

Pitted Dates: These little gems add natural sweetness and moisture to your pudding; make sure they are soft for easy blending.
All-Purpose Flour: The backbone of your pudding, providing structure; sift it to keep things light and airy.
Brown Sugar: Use dark brown sugar for a deeper flavor; it adds richness that complements the sticky toffee sauce perfectly.
Baking Powder: This little leavener gives your pudding the lift it needs; check the expiration date for best results.
Unsalted Butter: Provides richness and flavor; make sure it’s softened to room temperature for easy mixing.
Eggs: Bind all your ingredients together; use large eggs for consistent results.

For the Sauce:

Heavy Cream: This luxurious ingredient creates a velvety texture in your sauce; don’t skimp on quality here.
More Brown Sugar: Yes, you’ll need more! It’s essential for that signature stickiness—treat yourself!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Christmas Slow Cooker Sticky Toffee Pudding:

Step 1: Prepare Your Dates

Start by placing pitted dates in a bowl and covering them with boiling water. Let them sit for about 15 minutes until they’re nice and soft—this is where the magic begins!

Step 2: Blend It Up

Drain the dates and toss them into a blender or food processor along with half a cup of fresh water. Blitz until smooth—think silky-smooth chocolate pudding but without the chocolate (sorry chocolate lovers!).

Step 3: Mix Dry Ingredients

In a separate bowl, whisk together flour, baking powder, and salt until well combined. This step ensures an even distribution of leavening power throughout your pudding.

Step 4: Cream the Butter & Sugar

In another large bowl, cream together unsalted butter and brown sugar until light and fluffy. Don’t rush this step—it’s where you build flavor! You want it airy and delightful.

Step 5: Combine Everything

Add in your eggs one at a time, followed by the blended date mixture. Gradually fold in those dry ingredients until just combined—no one likes over-mixed desserts!

Step 6: Pour & Cook

Transfer everything into your slow cooker greased with cooking spray. Cover it up and cook on low heat for about four hours or until set. The smell will be intoxicating—you’ll want to peek but resist!

Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy every gooey bite of your Christmas Slow Cooker Sticky Toffee Pudding while basking in compliments from appreciative friends and family!

And there you have it—a dessert that not only warms hearts but also fills bellies with joy during those chilly holiday evenings!

You Must Know About Christmas Slow Cooker Sticky Toffee Pudding

This showstopping Christmas Slow Cooker Sticky Toffee Pudding delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

To make your Christmas Slow Cooker Sticky Toffee Pudding a resounding success, start by preparing the pudding batter first. While it rests, get the sticky toffee sauce simmering on the stovetop. Once both components are ready, combine them in your slow cooker and let the magic happen.

Flavor Your Way

Don’t be shy about customizing your Christmas Slow Cooker Sticky Toffee Pudding! Swap out dates for dried figs or add a splash of rum or whiskey to the sauce. For a twist, try infusing the batter with orange zest for a refreshing flavor boost.

Storing & Reheating

Store any leftover Christmas Slow Cooker Sticky Toffee Pudding in an airtight container in the fridge for up to five days. When ready to enjoy, gently reheat portions in the microwave or pop them back into the slow cooker on low until warmed through.

Chef's Helpful Tips for Christmas Slow Cooker Sticky Toffee Pudding

This professional-quality Christmas Slow Cooker Sticky Toffee Pudding relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

I remember making this delightful pudding for my family’s holiday gathering last year—everyone raved about it! My cousin even tried to convince me to open a dessert shop just so he could have more servings.

FAQs

What is Christmas Slow Cooker Sticky Toffee Pudding?

Christmas Slow Cooker Sticky Toffee Pudding is a delightful dessert that combines moist sponge cake with rich toffee sauce. This version, made in a slow cooker, simplifies the traditional recipe by allowing the pudding to steam gently while it cooks. The result is an incredibly tender and flavorful pudding that’s perfect for holiday gatherings. Serve it warm, drizzled with additional toffee sauce and topped with vanilla ice cream or whipped cream for an indulgent treat that everyone will love.

How long does it take to make Christmas Slow Cooker Sticky Toffee Pudding?

Preparing Christmas Slow Cooker Sticky Toffee Pudding typically takes about 15 minutes of active preparation time. After mixing your ingredients, you will need to cook it in the slow cooker for approximately 4 to 6 hours on low heat. The longer cooking time allows the flavors to meld beautifully, resulting in a rich and satisfying dessert. Ensure you check for doneness by inserting a toothpick into the center; it should come out clean when ready.

Can I make Christmas Slow Cooker Sticky Toffee Pudding ahead of time?

Yes, you can prepare Christmas Slow Cooker Sticky Toffee Pudding ahead of time! You can mix the batter and store it in the refrigerator for up to a day before cooking. Just ensure you let it come back to room temperature before placing it in the slow cooker. Alternatively, you can fully cook the pudding and reheat it when needed. Simply warm it gently in the slow cooker or microwave before serving, ensuring it’s heated through.

What should I serve with Christmas Slow Cooker Sticky Toffee Pudding?

Serving suggestions for Christmas Slow Cooker Sticky Toffee Pudding include pouring over some extra warm toffee sauce for added richness. Pairing it with vanilla ice cream or freshly whipped cream enhances its flavor and makes for a decadent experience. You might also consider fresh fruit like berries or a light dusting of powdered sugar for visual appeal and a slight tartness that contrasts nicely with the sweetness of the pudding.

Conclusion

In summary, Christmas Slow Cooker Sticky Toffee Pudding is an easy yet delicious dessert perfect for holiday celebrations. Its moist texture and rich flavor make it a favorite among guests. With minimal preparation and cooking time, this recipe allows you to enjoy more moments with friends and family. Don’t forget to serve it warm with your choice of ice cream or cream for an unforgettable treat that will leave everyone asking for seconds!