Description
Air Fryer Steak Bites are the ultimate indulgence for meat lovers, delivering tender, juicy morsels with a perfectly crispy exterior. This quick and easy recipe transforms simple ingredients into a gourmet experience right in your kitchen. Perfect for gatherings or cozy nights in, these steak bites promise to impress without the fuss of traditional cooking methods.
Ingredients
Scale
- 1 lb sirloin or ribeye steak, cut into bite-sized pieces
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1 tbsp fresh herbs (rosemary or thyme), finely chopped
Instructions
- 1. In a mixing bowl, combine steak pieces with olive oil, garlic powder, salt, pepper, and fresh herbs. Let marinate for 10 minutes.
- 2. Preheat air fryer to 400°F (200°C) for 5 minutes.
- 3. Place marinated steak bites in a single layer in the air fryer basket.
- 4. Cook for 8-10 minutes, shaking halfway through to ensure even cooking.
- 5. Check doneness with a meat thermometer; aim for 130°F (54°C) for medium-rare.
- 6. Serve hot, garnished with extra herbs and dipping sauces as desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: Approximately 4 oz (113g)
- Calories: 250
- Sugar: 0g
- Sodium: 550mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 75mg