Description
Indulge in the delectable delight of Almond Sugar Cookies, where crisp edges meet a tender center infused with rich almond flavor. These cookies are perfect for any occasion, evoking warmth and nostalgia with each bite. Easy to prepare with simple ingredients, they can be enjoyed fresh from the oven or stored for later. Bake a batch today and treat yourself and your loved ones to these irresistible treats!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter, room temperature
- 2 tsp almond extract
- 1 large egg
- 1 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a mixing bowl, cream together the unsalted butter and granulated sugar until light and fluffy (about 3 minutes).
- Beat in the egg and almond extract until fully combined.
- In another bowl, whisk together flour, baking powder, and salt; gradually add to the wet mixture until just combined.
- Drop rounded tablespoons of dough onto prepared baking sheets, flatten slightly, and space about two inches apart.
- Bake for 10-12 minutes or until golden around the edges. Allow cooling on the baking sheet for 5 minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg