Description
Old Fashioned Easy Apple Crisp is a heartwarming dessert that combines the sweet and tart flavors of fresh apples with warm spices, all topped with a crunchy oat mixture. This delightful dish is perfect for family gatherings or cozy nights in, evoking nostalgia with every bite. Serve it warm, perhaps with a scoop of vanilla ice cream, and watch as everyone comes back for seconds!
Ingredients
Scale
- 6 cups Granny Smith or Honeycrisp apples, sliced
- 1/2 cup granulated sugar
- 1 tsp cinnamon
- 1 1/2 cups rolled oats
- 1/2 cup flour
- 1/2 cup butter, cold and cubed
- 1/4 tsp nutmeg
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish with butter.
- In a bowl, mix apple slices with granulated sugar, cinnamon, and nutmeg until well-coated.
- In another bowl, combine oats, flour, and salt. Cut in the cold butter until crumbly.
- Layer the apple mixture in the prepared baking dish and top generously with the crisp mixture.
- Bake for 40-45 minutes until golden brown and bubbly. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the recipe (approx. 150g)
- Calories: 220
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg