Description
Apple & Goat Cheese Croissant Sandwich combines the flaky, buttery goodness of croissants with sweet-tart apple slices and rich goat cheese, all drizzled with honey for a touch of sweetness. This easy-to-make sandwich is perfect for brunch or a delightful afternoon snack, offering a gourmet experience that will impress your friends and family. Whether you’re entertaining guests or treating yourself, this sandwich is sure to delight.
Ingredients
Scale
- 2 fresh croissants
- 1 medium Honeycrisp or Granny Smith apple (thinly sliced)
- 4 oz creamy goat cheese (crumbled)
- 2 tbsp honey
- 1 tsp fresh thyme leaves
Instructions
- Preheat the oven to 350°F (175°C).
- Slice each croissant in half lengthwise.
- Layer apple slices on the bottom of each croissant, followed by crumbled goat cheese.
- Drizzle honey over the cheese and sprinkle with thyme.
- Place assembled sandwiches on a parchment-lined baking sheet and bake for 10-15 minutes until golden brown.
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 420
- Sugar: 18g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 35mg