Broccoli Cheese Balls

Name: Broccoli Cheese Balls
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups fresh broccoli florets (chopped); 1 cup sharp cheddar cheese (shredded); 1 cup breadcrumbs (plain or seasoned); 2 large eggs; 1 tsp garlic powder; ½ tsp salt; ¼ tsp black pepper

Published: January 9, 2026

by william castellanos

Why You'll Love This Broccoli Cheese Balls

These incredible Broccoli Cheese Balls transform simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Broccoli Cheese Balls:

Fresh Broccoli: Choose vibrant green florets with no yellowing for the best flavor and texture.
Cheddar Cheese: Use sharp cheddar for a bolder flavor; shredded cheese melts beautifully within the balls.
Breadcrumbs: Plain or seasoned breadcrumbs help bind everything together and add that crispy exterior.
Eggs: Two large eggs are crucial for binding all ingredients; they’ll help your balls hold their shape.
Garlic Powder: For an aromatic kick that enhances the flavor of your Broccoli Cheese Balls.
Salt and Pepper: Essential seasonings to elevate the taste—don’t skip them!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Broccoli Cheese Balls:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). While waiting for it to heat up, line a baking sheet with parchment paper or spray it with nonstick cooking spray.

Step 2: Prepare the Broccoli

Chop fresh broccoli into small pieces—think tiny trees! Blanch them in boiling water for about two minutes until bright green but still crunchy. Drain and set aside.

Step 3: Mix Ingredients

In a large mixing bowl, combine blanched broccoli, shredded cheddar cheese, breadcrumbs, eggs, garlic powder, salt, and pepper. Mix everything until well combined—your hands are your best tools here!

Step 4: Shape the Balls

Using your hands (where else will you get that personal touch?), shape the mixture into bite-sized balls—about one inch in diameter is ideal. Place each ball on the prepared baking sheet.

Step 5: Bake

Pop those glorious goodies in your preheated oven and bake for about 20-25 minutes or until golden brown. Your kitchen should smell amazing by now!

Step 6: Serve Up

Transfer to plates and serve with marinara sauce or ranch dressing for dipping. Trust me; this is where the magic happens!

Now you have your own batch of delectable Broccoli Cheese Balls ready to wow everyone at any gathering or just satisfy your cravings! Enjoy each bite as they burst with cheesy goodness wrapped around tender broccoli—a delightful dance of flavors on your palate!

You Must Know About Broccoli Cheese Balls

This showstopping Broccoli Cheese Balls delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by steaming the broccoli until tender, then chop it finely. Next, mix the cheese and breadcrumbs in a bowl before combining with the broccoli. Form into balls, then bake until golden brown for a perfectly crispy exterior.

Flavor Your Way

Feel free to swap cheddar for mozzarella or add spices like garlic powder or cayenne for a kick. Consider mixing in cooked quinoa or finely chopped nuts for a unique twist on these Broccoli Cheese Balls.

Storing & Reheating

Store leftover Broccoli Cheese Balls in an airtight container in the fridge for up to three days. For reheating, pop them back in the oven at 350°F until warmed through and crispy again.

Chef's Helpful Tips for Broccoli Cheese Balls

This professional-quality Broccoli Cheese Balls relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

I remember making Broccoli Cheese Balls for my friend’s potluck dinner last year. They vanished within minutes! Everyone raved about them, and I secretly felt like a culinary genius that night.

FAQs

What is Broccoli Cheese Balls?

Broccoli Cheese Balls are delicious bite-sized snacks made from finely chopped broccoli, cheese, and a variety of seasonings. These savory treats are typically breaded and baked or fried until golden brown. They offer a unique blend of flavors and textures, combining the earthy taste of broccoli with the creamy richness of cheese. Perfect for parties or as a side dish, Broccoli Cheese Balls make healthy eating fun and enjoyable.

How do you make Broccoli Cheese Balls?

To make Broccoli Cheese Balls, start by steaming fresh broccoli until tender. Once cooled, chop it finely and mix it with grated cheese, breadcrumbs, eggs, and spices. Form the mixture into small balls and either bake them in the oven or fry them until crispy. This simple preparation results in a flavorful snack that can be served with your favorite dipping sauce for extra enjoyment.

Can I freeze Broccoli Cheese Balls?

Yes, you can freeze Broccoli Cheese Balls! Prepare them according to your recipe but do not bake or fry them first. Instead, place the uncooked balls on a baking sheet lined with parchment paper and freeze until solid. Once frozen, transfer them to an airtight container or freezer bag. You can cook them directly from frozen whenever you’re ready for a tasty snack!

What are some variations of Broccoli Cheese Balls?

There are many delightful variations of Broccoli Cheese Balls to explore! You can experiment with different cheeses like cheddar, mozzarella, or feta for unique flavors. Adding ingredients such as shredded carrots, cooked quinoa, or spices like garlic powder enhances their taste. For a healthier twist, consider using whole grain breadcrumbs or baking instead of frying for a lighter version of these scrumptious snacks.

Conclusion

In conclusion, Broccoli Cheese Balls are a fantastic way to enjoy vegetables while indulging in cheesy goodness. Easy to make and customizable with various ingredients, they are perfect for any occasion. Whether you choose to bake or fry them, these delightful bites promise to please everyone’s palate. Give this recipe a try and elevate your snacking game with these tasty treats!