Description
Indulge in the bliss of Brown Butter Dulce de Leche Rice Krispie Treats, where the rich nuttiness of browned butter meets the sweet creaminess of dulce de leche. These delightful treats offer a satisfying crunch combined with gooey marshmallows, making them perfect for any occasion—be it movie nights, birthday celebrations, or simply a sweet reward after a long day. Quick to prepare and irresistibly delicious, they’re bound to become a favorite in your dessert repertoire.
Ingredients
Scale
- 6 cups Rice Krispies
- 1/2 cup unsalted butter (1 stick)
- 1 cup dulce de leche
- 4 cups mini marshmallows
- 1/4 tsp salt
- 1 tsp vanilla extract
Instructions
- In a saucepan over medium heat, melt the unsalted butter while stirring frequently until golden brown and fragrant.
- Stir in mini marshmallows and continue mixing until completely melted and smooth.
- Add dulce de leche, stirring until well combined.
- Remove from heat and gently fold in Rice Krispies until fully coated.
- Grease a baking dish and transfer the mixture, pressing down firmly for an even layer.
- Allow to cool completely before cutting into squares or rectangles.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 14g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg