Description
Indulge in the delightful combination of rich chocolate and creamy peanut butter with these irresistible Buckeye graham crackers. Perfect for any occasion, these easy-to-make treats transform simple ingredients into a mouthwatering experience that everyone will love. Gather your family or friends for a fun baking session, and enjoy the sweet reward of this nostalgic and delectable snack.
Ingredients
Scale
- 1 cup graham cracker crumbs (about 8 full sheets)
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- Prepare your workstation by clearing your kitchen counter and lining a baking sheet with parchment paper.
- In a mixing bowl, combine the creamy peanut butter and powdered sugar until smooth and thick.
- Spread the peanut butter mixture generously on half of the graham crackers and top each one with another cracker to create sandwiches.
- In a microwave-safe bowl, melt the chocolate chips and coconut oil in 30-second intervals, stirring until smooth.
- Dip each sandwich into the melted chocolate, allowing excess to drip off before placing it back on parchment paper.
- Refrigerate for about 30 minutes until the chocolate sets completely.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (38g)
- Calories: 180
- Sugar: 12g
- Sodium: 70mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg