Butterfinger Balls

Published: April 29, 2025

by william castellanos

Why You'll Love This Recipe

These Butterfinger Balls are incredibly easy to prepare, making them perfect for any skill level in the kitchen.
Their rich flavor profile combines sweetness and nuttiness that’s hard to resist.
With their golden color and festive appearance, they’re sure to impress at any gathering.
Plus, they are versatile enough for any occasion from parties to quiet nights at home.

I remember the first time I made Butterfinger Balls for a potluck; everyone’s eyes lit up with delight as they took their first bites. Raspberry cheesecake bites.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Butterfinger Candy Bars: Choose your favorite brand; the classic Butterfinger works best for that authentic crunch. Chewy Snickerdoodle Cookie Bars.
Creamy Peanut Butter: Opt for smooth peanut butter for easy mixing and that dreamy texture.
Powdered Sugar: This sweetener helps bind everything while adding sweetness without being overpowering.
Chocolate Chips: Semi-sweet chocolate chips melt perfectly for coating these little delights. For more inspiration, check out this peppermint dark chocolate truffles recipe.
Coconut Oil: A splash will help achieve that silky smooth chocolate coating.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Workspace: Clear off your countertop and gather all your ingredients and tools like mixing bowls and spoons. This will streamline your process and keep things tidy.

Crush Those Candy Bars: Unwrap about 4-6 Butterfinger bars and place them in a ziplock bag. Use a rolling pin to crush them into fine pieces—this step is super satisfying! For more inspiration, check out this Martha Washington candy recipe.

Mix It Up: In a mixing bowl, combine the crushed candy bars with 1 cup of creamy peanut butter and 1 cup of powdered sugar. Mix until well blended; it should form a sticky dough.

Shape Into Balls: Roll about 1 tablespoon of dough into balls using your hands. Quick egg roll stir fry Place them on a parchment-lined baking sheet for easy cleanup later.

Melt Chocolate Coating: In a microwave-safe bowl, combine 1 cup of chocolate chips with 1 tablespoon of coconut oil. Microwave in 30-second intervals until melted and smooth; stir between sessions.

Dunk and Chill: Dip each ball into the melted chocolate using a fork to coat thoroughly. Let excess chocolate drip off before placing them back on the baking sheet. Chill in the fridge for about 30 minutes until set.

Now you’re all set to enjoy these scrumptious Butterfinger Balls! Perfect for sharing or keeping all to yourself (we won’t tell).

In just a few steps filled with fun and flavor, you’ve created something truly special that will surely become a go-to treat in your kitchen!

You Must Know

Butterfinger Balls are incredibly easy to make and perfect for satisfying your sweet tooth.
The combination of crunchy peanut butter and chocolate creates a delightful texture that keeps you coming back for more.
Plus, they store well, making them a great make-ahead treat for any occasion.

Perfecting the Cooking Process

Start by mixing crushed Butterfinger bars with cream cheese until smooth. Then, scoop and roll into balls before chilling. This ensures they hold their shape when coated in chocolate.

Add Your Touch

Feel free to swap out Butterfinger for other candy bars like Reese’s or Snickers for a unique twist. Adding a sprinkle of sea salt on top enhances the flavor profile too.

Storing & Reheating

Store Butterfinger Balls in an airtight container in the refrigerator for up to two weeks. They can also be frozen; just let them thaw in the fridge before enjoying.

Chef's Helpful Tips

For perfectly round Butterfinger Balls, use a cookie scoop; it gives consistent sizes.
Avoid overheating the chocolate when melting to prevent it from seizing up.
Always chill your mixture before rolling to ensure easier handling and shaping.

I remember the first time I made these Butterfinger Balls for a family gathering; everyone went wild! My cousin even tried to sneak some home in her purse.

FAQ

What ingredients do I need for Butterfinger Balls?

You’ll need Butterfinger bars, cream cheese, and chocolate for coating.

Can I use different candy bars?

Absolutely! Try using Reese’s or Milky Way for varied flavors.

How long do Butterfinger Balls last?

They will stay fresh in the fridge for up to two weeks.

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📖 Recipe Card