Description
Indulge in the irresistible combination of crunchy Butterfinger candy, creamy peanut butter, and rich chocolate with these delightful Butterfinger Balls. Perfect for parties, family gatherings, or quiet nights at home, this easy-to-make treat promises to be a hit. Each bite delivers a heavenly crunch that will leave you wanting more!
Ingredients
Scale
- 4–6 Butterfinger candy bars (crushed)
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup semi-sweet chocolate chips
- 1 tablespoon coconut oil
Instructions
- Clear your workspace and gather all ingredients.
- Crush the Butterfinger bars in a ziplock bag using a rolling pin.
- In a bowl, mix crushed candy bars with peanut butter and powdered sugar until sticky dough forms.
- Roll about 1 tablespoon of dough into balls and place on a parchment-lined baking sheet.
- Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth.
- Dip each ball into melted chocolate, allowing excess to drip off, then chill in the refrigerator for 30 minutes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No baking required
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 130
- Sugar: 10g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg