Description
Chocolate Mint Blossom Cookies are a delightful fusion of rich chocolate and refreshing mint, creating a treat that melts in your mouth. Their soft, chewy texture and visually appealing colors make them perfect for any occasion, from festive celebrations to cozy family gatherings. With an enticing aroma wafting through your kitchen, these cookies are sure to impress both friends and family. Enjoy them alongside a cup of tea or coffee for the ultimate indulgence.
Ingredients
Scale
- 2 cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter (softened)
- ¾ cup granulated sugar
- ¾ cup brown sugar (packed)
- 2 large eggs (room temperature)
- 1 tsp vanilla extract
- ½ tsp peppermint extract
- 1 cup melted semi-sweet chocolate chips
- Green sprinkles (optional)
Instructions
- Preheat oven to 350°F (180°C) and line baking sheets with parchment paper.
- In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In a large bowl, cream softened butter with granulated and brown sugars until light and fluffy.
- Beat in eggs, vanilla extract, and peppermint extract until well combined.
- Gradually mix dry ingredients into the wet mixture; fold in melted chocolate chips.
- Scoop tablespoon-sized portions onto prepared sheets; optionally sprinkle green sprinkles on top.
- Bake for 10-12 minutes until edges are set but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 65mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg