Description
Christmas Spumoni Cookies (Cherry, Pistachio, Chocolate) are a festive and vibrant treat that brings the classic flavors of Italian spumoni right to your holiday table. Each cookie features layers of sweet-tart cherries, crunchy pistachios, and rich chocolate, creating a delightful burst of flavor in every bite. Perfect for sharing at gatherings or enjoying by the fire, these cookies are not only delicious but also visually stunning. Easy to make and customizable for dietary needs, they are a must-try this holiday season!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 2 tsp vanilla extract
- 1 cup chopped pistachios (roasted)
- 3/4 cup dried cherries
- 1/2 cup unsweetened cocoa powder
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy (about 3 minutes).
- Add the egg and vanilla extract, mixing until well combined.
- In another bowl, whisk together flour, cocoa powder, and a pinch of salt. Gradually add to the wet ingredients until just combined.
- Gently fold in chopped pistachios and dried cherries until evenly distributed.
- Using a cookie scoop or tablespoon, drop rounded balls onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are set but centers remain soft. Allow cookies to cool on baking sheets before transferring to plates.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 7g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg