Christmas Tree Brownies

Name: Christmas Tree Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 cup unsweetened cocoa powder; 1 ½ cups granulated sugar; 1 cup all-purpose flour; 4 large eggs; ½ cup unsalted butter (melted); 2 tsp vanilla extract; 1 tsp green food coloring; 1 cup icing sugar (for decorating); Sprinkles (for decoration)

Published: December 19, 2025

by william castellanos

Why You'll Love This Christmas Tree Brownies

This incredible Christmas Tree Brownies transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Christmas Tree Brownies:

Unsweetened Cocoa Powder: This is the star ingredient that gives your brownies that rich chocolate flavor we all crave.
Granulated Sugar: Sweetens up our brownies to perfection! You can adjust based on your sweetness preference.
All-Purpose Flour: Provides structure to our brownies while keeping them moist and fudgy.
Eggs: These bind everything together and add moisture; I usually use large eggs for the best results.
Butter: Melted butter adds richness; be sure to let it cool slightly before mixing it in.
Vanilla Extract: A splash of vanilla enhances the brownie flavor; you can use pure vanilla for better quality.
Green Food Coloring: This is what transforms our brownies into festive little trees!
Icing Sugar: Used for decorating our brownies into beautiful Christmas trees with delightful frosting.
Sprinkles: To add some sparkle and fun! Get creative with colors to really make your brownies pop.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Christmas Tree Brownies:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a baking pan (8×8 inches works wonders) with butter or line it with parchment paper for easy removal later.

Step 2: Mix Dry Ingredients

In a large bowl, whisk together unsweetened cocoa powder, granulated sugar, flour, and a pinch of salt until well combined. This dry mix should smell like heaven!

Step 3: Combine Wet Ingredients

In another bowl, melt some butter and let it cool slightly before adding eggs and vanilla extract. Whisk until smooth and creamy.

Step 4: Combine Mixtures

Pour the wet mixture into the dry ingredients. Stir until just combined—be careful not to overmix! Add green food coloring until you reach your desired color.

Step 5: Bake

Spread the brownie batter evenly in the prepared baking pan. Bake for about 25-30 minutes or until a toothpick inserted in the center comes out clean but slightly moist.

Step 6: Cool and Decorate

Let them cool completely before cutting them into tree shapes using a cookie cutter or knife. Decorate each piece with icing sugar and sprinkles resembling decorations on a Christmas tree.

Transfer to plates and serve these festive treats at your holiday gatherings!

You Must Know About Christmas Tree Brownies

This showstopping Christmas Tree Brownies delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by preheating your oven while you prepare the brownie batter. Once mixed, pour it into a greased pan and bake until a toothpick comes out clean. While waiting, whip up your decorations and let them cool before frosting.

Flavor Your Way

Feel free to swap out the chocolate for white chocolate or add peppermint extract for a festive twist. You can also throw in some nuts or candy canes to elevate your Christmas Tree Brownies experience!

Storing & Reheating

Store your Christmas Tree Brownies in an airtight container at room temperature for up to three days. For reheating, pop them in the microwave for a few seconds to regain that gooey texture without drying out.

Chef's Helpful Tips for Christmas Tree Brownies

This professional-quality Christmas Tree Brownies relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

A few years ago, I brought these brownies to a holiday party, and my friends devoured them within minutes! The joy on their faces as they took their first bites was priceless—a moment I’ll never forget.

FAQs

What are Christmas Tree Brownies?

Christmas Tree Brownies are delightful holiday treats that combine the rich, fudgy texture of brownies with festive decorations. These brownies are typically cut into tree shapes and decorated with icing and colorful sprinkles to resemble decorated Christmas trees. They offer a fun and delicious way to celebrate the holiday season, making them a favorite among both kids and adults alike. Perfect for parties, family gatherings, or as gifts, these brownies add a sweet touch to any holiday celebration.

How do I make Christmas Tree Brownies?

To make Christmas Tree Brownies, start by preparing your favorite brownie mix or recipe. Bake the brownies in a rectangular pan according to the instructions. Once cooled, cut the brownies into triangle shapes to form trees. Decorate these shapes with green icing for foliage and use candies or sprinkles to create ornaments. For an extra festive touch, add edible glitter or star-shaped decorations on top. This fun decorating process allows for creativity and personalization in each batch.

Can I freeze Christmas Tree Brownies?

Yes, you can freeze Christmas Tree Brownies for later enjoyment. To freeze them, allow the decorated brownies to cool completely before wrapping them individually in plastic wrap or aluminum foil. Place them in an airtight container or freezer bag to prevent freezer burn. They can be stored in the freezer for up to three months. When you’re ready to indulge, simply thaw them at room temperature before serving for a fresh taste of holiday cheer.

What variations can I try with Christmas Tree Brownies?

There are many fun variations you can try with Christmas Tree Brownies! Experimenting with different brownie recipes allows you to customize flavors; consider using peppermint extract for a minty twist or adding nuts for extra crunch. You can also switch up the decorations—use white chocolate drizzle for snow effects or incorporate fruit-flavored candies for vibrant colors. These variations not only enhance the visual appeal but also cater to diverse taste preferences during festive gatherings.

Conclusion

In conclusion, Christmas Tree Brownies are a creative and tasty way to celebrate the holiday season. With their rich brownie base and festive decorations, they bring joy to every gathering. Whether you choose to stick with traditional recipes or explore various flavor combinations, these treats are sure to delight friends and family alike. Don’t forget, making Christmas Tree Brownies is as much about creativity as it is about enjoying delicious flavors during this special time of year!

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