Description
Bring holiday cheer to your gatherings with these festive Christmas Tree Brownies! These fudgy chocolate squares are transformed into whimsical evergreen trees, drizzled with colorful icing and topped with sprinkles. Perfect for parties or cozy family moments, these delightful treats will satisfy your sweet tooth and create lasting memories.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- 1 cup all-purpose flour
- 4 large eggs
- ½ cup unsalted butter (melted)
- 2 tsp vanilla extract
- 1 tsp green food coloring
- 1 cup icing sugar (for decorating)
- Sprinkles (for decoration)
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8 inch baking pan or line it with parchment paper.
- In a large bowl, whisk together cocoa powder, sugar, flour, and a pinch of salt until well combined.
- In another bowl, mix melted butter, eggs, and vanilla extract until smooth.
- Combine wet and dry ingredients; stir gently until just mixed. Add green food coloring to achieve the desired color.
- Pour batter into the prepared pan and bake for 25-30 minutes until a toothpick inserted comes out clean but slightly moist.
- Allow to cool completely before cutting into tree shapes. Decorate with icing sugar and sprinkles to resemble Christmas trees.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 40mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg