Description
Cinnamon Coffee Crinkles are the perfect blend of warm cinnamon and rich coffee flavors, wrapped in a chewy cookie that’s dusted with powdered sugar. These delightful treats are ideal for cozy gatherings or a sweet indulgence on chilly afternoons. With their inviting aroma and irresistible texture, these cookies will quickly become a favorite in your baking repertoire, bringing comfort and joy to every bite.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 2 tsp ground cinnamon
- 1 tbsp instant coffee powder
- 2 large eggs
- 1 tsp vanilla extract
- 1/4 cup butter, softened
- Powdered sugar for rolling
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, cinnamon, coffee powder, and salt.
- In another bowl, cream butter and granulated sugar until fluffy.
- Beat in eggs one at a time and add vanilla.
- Gradually mix dry ingredients into the wet mixture until combined.
- Chill dough for 30 minutes, then roll into balls and coat in powdered sugar.
- Place on lined baking sheet and bake for 10-12 minutes until edges are set.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg