Description
Cranberry Cream Cheese Pinwheels with Feta & Herbs are a mouthwatering appetizer that brings together the perfect blend of sweet and savory. Each bite features a creamy filling of tangy cream cheese and cranberry sauce, complemented by the salty crunch of feta and fresh herbs, all wrapped in soft tortillas. Simple to prepare, these pinwheels are ideal for parties, family gatherings, or as a delightful snack while enjoying your favorite show. Impress your guests with this vibrant, flavorful treat that’s not only delicious but visually appealing.
Ingredients
Scale
- 2 large flour tortillas
- 8 oz cream cheese, softened
- 1/2 cup cranberry sauce (homemade or store-bought)
- 1/2 cup crumbled feta cheese
- 1/4 cup fresh parsley, chopped
- 2 tbsp fresh chives, chopped
- 1/4 tsp freshly cracked black pepper
Instructions
- In a medium bowl, combine softened cream cheese with cranberry sauce until smooth.
- Evenly spread the mixture over each tortilla.
- Sprinkle crumbled feta and chopped herbs on top of the cream cheese layer.
- Tightly roll each tortilla into a log shape to secure the filling.
- Slice the rolled tortillas into bite-sized pinwheels and arrange them on a platter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels (70g)
- Calories: 160
- Sugar: 3g
- Sodium: 370mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg