Description
Crispy Air Fryer Apple Fries are the ultimate delight for autumn lovers! These bite-sized treats combine the satisfying crunch of a golden coating with the sweet, tender flavor of fresh apples. Perfect for parties or a cozy family snack, they are not only easy to make but also a healthier alternative to traditional desserts. Serve warm with caramel sauce or vanilla ice cream for an indulgent twist that everyone will crave!
Ingredients
Scale
- 2 medium apples (Granny Smith or Honeycrisp)
- 1 cup all-purpose flour
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 1 cup panko breadcrumbs
- Cooking spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- Wash and dry the apples, core, and slice them into ¼ inch thick fry-shaped pieces.
- In a bowl, mix flour, brown sugar, and cinnamon.
- Dip each apple fry into the flour mixture, then roll in panko breadcrumbs for an even coating.
- Lightly spray the air fryer basket with cooking spray and arrange the coated apple fries in a single layer.
- Cook for 10-12 minutes until golden brown and crispy. Flip halfway through for even cooking.
- Serve immediately while warm, optionally pairing with caramel sauce or ice cream.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 3 apple fries (60g)
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg