Description
Dark Chocolate Quinoa Crisps are a delectable and nutritious snack that marries the rich flavor of dark chocolate with the wholesome crunch of quinoa. These crispy treats are perfect for satisfying sweet cravings without the guilt, making them ideal for movie nights or as a post-workout indulgence. Easy to prepare and visually appealing, they’re sure to impress at any gathering or cozy evening at home.
Ingredients
Scale
- 1 cup cooked quinoa
- 1 cup dark chocolate chips (70% cocoa)
- 2 tbsp maple syrup
- 1/2 tsp sea salt
- 1/4 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine cooked quinoa, dark chocolate chips, maple syrup, and sea salt; mix well.
- Spread the mixture evenly onto the prepared baking sheet and sprinkle with chopped nuts if desired. Press down gently.
- Bake for 20-25 minutes until edges are crispy.
- Allow to cool completely before breaking into pieces.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 140
- Sugar: 8g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg