Description
Hamburger Tater Tot Casserole with Gravy is the ultimate comfort food, combining seasoned ground beef, creamy gravy, and crispy tater tots into a hearty dish that brings joy to every meal. Perfect for family dinners or casual gatherings, this satisfying casserole is sure to impress with its rich flavors and delightful textures.
Ingredients
Scale
- 1 lb lean ground beef
- 32 oz frozen tater tots
- 1 medium onion, diced
- 2 tsp garlic powder
- 1 cup low-sodium beef broth
- ¼ cup all-purpose flour
- 1 cup whole milk
Instructions
- Preheat your oven to 400°F (200°C) and lightly grease a 9×13 inch baking dish.
- In a skillet over medium heat, brown the ground beef; add diced onions and cook until soft (about 5 minutes).
- Stir in flour and garlic powder, then gradually add beef broth. Simmer until thickened.
- Spread the beef mixture in the baking dish and layer tater tots on top.
- In a bowl, whisk together milk and any remaining broth; pour over tater tots.
- Bake for 30-35 minutes or until golden brown. Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 220g)
- Calories: 360
- Sugar: 2g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 70mg