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Holiday Gingery Cranberry Salsa


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  • Author: William Castellanos
  • Total Time: 15 minutes
  • Yield: Approximately 8 servings 1x

Description

Holiday Gingery Cranberry Salsa is a vibrant and flavorful condiment that perfectly balances the tanginess of fresh cranberries with the zest of ginger. This refreshing salsa not only elevates your holiday gatherings but also enhances a variety of dishes from roasted meats to tacos. With its beautiful colors and a burst of flavor, it’s sure to impress your guests and become a staple at your festive celebrations.


Ingredients

Scale
  • 2 cups fresh cranberries
  • 1 tbsp fresh ginger, finely chopped
  • 1 small red onion, finely diced
  • 1/4 cup fresh cilantro, chopped (or parsley)
  • Juice of 1 lime
  • 2 tbsp honey or maple syrup

Instructions

  1. Rinse cranberries under cold water and discard any squishy ones.
  2. Peel and finely chop the ginger.
  3. Finely dice the red onion.
  4. In a mixing bowl, combine cranberries, ginger, onion, and cilantro. Squeeze in lime juice and drizzle honey or maple syrup over the mixture.
  5. Chill in the refrigerator for at least one hour to allow flavors to meld.
  6. Serve with crackers, roasted meats, or enjoy straight from the bowl!
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Holiday

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 45
  • Sugar: 9g
  • Sodium: 2mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: <1g
  • Cholesterol: 0mg