Description
Holiday Kettle Chip Caramel Popcorn is a festive treat that perfectly combines the sweet allure of caramel popcorn with the delightful crunch of kettle chips. This addictive snack is perfect for holiday gatherings, cozy movie nights, or as a unique gift for loved ones. With its irresistible blend of sweet and salty flavors, this recipe is sure to become a seasonal favorite that keeps everyone coming back for more.
Ingredients
Scale
- 1 cup popcorn kernels
- 2 cups kettle chips (classic salted)
- 1 cup brown sugar (light or dark)
- ½ cup unsalted butter
- 1 tsp vanilla extract
- ½ tsp baking soda
Instructions
- Pop the popcorn according to package instructions and place it in a large mixing bowl.
- In a saucepan over medium heat, melt the butter. Stir in brown sugar and vanilla extract until bubbling.
- Remove from heat and stir in baking soda (expect bubbling).
- Pour caramel over popcorn and gently fold in kettle chips, ensuring even coating.
- Spread mixture on a parchment-lined baking sheet and allow to cool completely before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (40g)
- Calories: 180
- Sugar: 14g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg