Description
Indulge in the vibrant flavors of Hot Honey Halloumi Tacos with Avocado. Each bite delivers a delightful contrast of crispy halloumi, creamy avocado, and crunchy slaw, all enhanced by a sweet and spicy drizzle of hot honey. Perfect for any occasion, these tacos are not just a meal but an experience that will light up your taste buds!
Ingredients
Scale
- 8 oz halloumi cheese
- 2 tbsp hot honey
- 4 soft corn tortillas
- 1 ripe avocado
- 1 cup cabbage slaw
- Juice of 1 lime
- 1 tbsp extra virgin olive oil
Instructions
- Prepare your ingredients: Slice halloumi into thick pieces and cut the avocado in half to pit and scoop out.
- Heat olive oil in a nonstick skillet over medium heat until shimmering. Add halloumi slices and cook for 3-4 minutes per side until golden brown.
- While the halloumi cooks, wrap tortillas in aluminum foil and place in a warm oven (200°F/93°C).
- Assemble tacos: Layer halloumi on warmed tortillas, add sliced avocado, and top with cabbage slaw drizzled with lime juice.
- Finish with a generous drizzle of hot honey.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 tacos
- Calories: 420
- Sugar: 7g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 50mg