Description
Keto Philly Cheesesteak Roll Ups are a savory, low-carb delight that combines tender beef, melty cheese, and fresh veggies all wrapped in a crispy tortilla. Perfect for game days or cozy evenings, these roll-ups are sure to impress your family and friends. With their rich flavors and easy preparation, they make an ideal addition to any gathering.
Ingredients
Scale
- 1 lb thinly sliced ribeye or sirloin beef
- 4 oz provolone cheese (or mozzarella)
- 1 cup bell peppers, thinly sliced
- 1 cup onion, thinly sliced
- 2 tsp garlic powder
- 2 tbsp olive oil
- 4 keto-friendly tortillas
Instructions
- Prepare ingredients by slicing bell peppers and onions.
- Heat olive oil in a skillet over medium heat; sauté onions and peppers until soft (about 5 minutes).
- Increase heat to medium-high; add beef seasoned with garlic powder, salt, and pepper. Cook until browned (3-4 minutes).
- Sprinkle cheese over the beef mixture; cover until melted (1-2 minutes).
- Lay tortillas flat; spoon beef mixture onto one end and roll tightly.
- Place seam-side down in a greased skillet; cook until golden brown on all sides (2-3 minutes per side).
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (150g)
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg