Lemon Garlic Shrimp Risotto

Name: Lemon Garlic Shrimp Risotto
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Italian
Ingredients: 1 cup Arborio rice; 1 lb large shrimp, peeled and deveined; 4 cloves garlic, minced; 4 cups chicken broth (warm); Zest and juice of 1 lemon; ½ cup grated Parmesan cheese; 2 tbsp olive oil; 2 tbsp butter; Salt and pepper to taste

Published: January 18, 2026

by william castellanos

Why You'll Love This Lemon Garlic Shrimp Risotto

This incredible Lemon Garlic Shrimp Risotto transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Lemon Garlic Shrimp Risotto:

Arborio Rice: This short-grain rice is essential for that creamy texture; its high starch content works wonders in risottos.
Fresh Shrimp: Opt for large, peeled shrimp for maximum flavor; they cook quickly and add a satisfying bite.
Garlic: Fresh minced garlic adds depth; don’t be shy—use plenty to enhance the dish’s flavor profile.
Chicken Broth: Homemade or store-bought broth infuses richness into the risotto; just make sure it’s warm when adding.
Lemon Zest and Juice: Freshly grated zest adds vibrant aroma while juice brightens up the overall taste.
Parmesan Cheese: Grated Parmesan brings creaminess; opt for freshly grated if possible for better flavor.
Olive Oil and Butter: A combination of both creates a luscious base to sauté ingredients and finish off the risotto perfectly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Lemon Garlic Shrimp Risotto:

Step 1: Prepare Your Ingredients

Gather all your ingredients on your countertop. Measure out your broth and keep it warm in a separate pot on low heat—this makes it easier to incorporate into the rice later.

Step 2: Sauté Aromatics

In a large skillet over medium heat, add olive oil and butter. Once melted and bubbling (like my excitement when I see dessert), toss in minced garlic and sauté until fragrant—about one minute.

Step 3: Toast the Rice

Add Arborio rice to the skillet, stirring continuously for about two minutes until each grain is coated in oil and becomes slightly translucent. It’s like giving your rice a fancy spa treatment!

Step 4: Add Broth Gradually

Begin adding warm chicken broth one ladleful at a time. Stir frequently until most of the liquid is absorbed before adding more. Repeat this process until the rice is al dente—about 18-20 minutes total cooking time.

Step 5: Add Shrimp

Once your rice reaches that perfect creaminess (oh yes!), stir in shrimp along with lemon zest and juice. Cook for another three to four minutes until shrimp are pink and opaque.

Step 6: Finish with Cheese

Remove from heat and mix in grated Parmesan cheese until melted and creamy. Taste it—if necessary, season with salt or pepper as desired!

Transfer to plates and drizzle with additional olive oil or fresh herbs for that perfect finishing touch!

Enjoy every mouthful of this delightful Lemon Garlic Shrimp Risotto—it’s sure to impress even the pickiest eaters!

You Must Know About Lemon Garlic Shrimp Risotto

This showstopping Lemon Garlic Shrimp Risotto delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

To achieve the best results with your Lemon Garlic Shrimp Risotto, start by sautéing the shrimp until they’re golden brown. Next, cook the Arborio rice slowly while adding broth gradually. This method ensures creamy consistency and maximum flavor infusion.

Flavor Your Way

Feel free to customize your Lemon Garlic Shrimp Risotto! Swap in different proteins like chicken or scallops, or add seasonal vegetables such as asparagus or peas. Fresh herbs like parsley or basil can elevate the flavor profile significantly.

Storing & Reheating

To store your Lemon Garlic Shrimp Risotto, place it in an airtight container in the fridge for up to three days. When reheating, add a splash of broth to restore creaminess and prevent drying out.

Chef's Helpful Tips for Lemon Garlic Shrimp Risotto

This professional-quality Lemon Garlic Shrimp Risotto relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sharing a memorable moment around this Lemon Garlic Shrimp Risotto reminds me of my best friend’s wedding. I made this dish for her special day, and everyone raved about it! It was truly a hit!

FAQs

What is Lemon Garlic Shrimp Risotto?

Lemon Garlic Shrimp Risotto is a delightful dish that combines creamy risotto with succulent shrimp, infused with the bright flavors of lemon and garlic. This comforting meal features Arborio rice, which absorbs broth beautifully, creating a rich texture. The addition of fresh herbs and Parmesan cheese elevates the dish, making it both flavorful and satisfying. Perfect for a weeknight dinner or special occasions, this recipe brings together simple ingredients for an impressive outcome.

How do you make Lemon Garlic Shrimp Risotto?

To prepare Lemon Garlic Shrimp Risotto, start by sautéing garlic in olive oil until fragrant. Add Arborio rice and toast it briefly before gradually incorporating warm broth. Stir frequently to achieve creaminess. Once the rice is tender, fold in cooked shrimp and fresh lemon juice. Finish with grated Parmesan cheese and herbs for added flavor. This method ensures each bite is packed with deliciousness, making it a favorite among seafood lovers.

Can I use frozen shrimp for Lemon Garlic Shrimp Risotto?

Yes, you can use frozen shrimp for Lemon Garlic Shrimp Risotto. Just ensure to thaw them properly before cooking. Thawing can be done overnight in the refrigerator or by placing them in cold water for about 30 minutes. Using frozen shrimp is convenient and often just as tasty as fresh shrimp. Adjust cooking time slightly if using smaller or larger shrimp to ensure they are cooked through without becoming rubbery.

What can I serve with Lemon Garlic Shrimp Risotto?

Lemon Garlic Shrimp Risotto pairs beautifully with various side dishes. Consider serving it alongside a crisp green salad dressed with lemon vinaigrette to balance the richness of the risotto. Steamed asparagus or sautéed spinach also complements the flavors well. For a more substantial meal, grilled vegetables or garlic bread can enhance your dining experience while adding delightful textures and tastes to your plate.

Conclusion

In conclusion, Lemon Garlic Shrimp Risotto is a perfect blend of creamy texture and bold flavors that will impress anyone at your table. By using simple yet high-quality ingredients like Arborio rice, shrimp, and fresh herbs, you create an unforgettable dish that’s ideal for various occasions. This recipe not only highlights the beauty of seafood but also showcases your culinary skills effortlessly. Enjoy preparing this delightful meal that combines comfort with elegance!

0 Shares