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Low Calorie Oatmeal


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  • Author: William Castellanos
  • Total Time: 15 minutes
  • Yield: Serves 2

Description

Low Calorie Oatmeal is a wholesome breakfast that combines creamy rolled oats with fresh fruits and nutritious toppings, delivering a delicious start to your day without the extra calories. This quick and easy recipe transforms simple ingredients into a satisfying meal that feels indulgent yet healthy. Ideal for busy mornings or leisurely weekends, this oatmeal is both comforting and customizable to suit your taste preferences.


Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups unsweetened almond milk
  • 2 tbsp chia seeds
  • 12 tbsp honey or maple syrup (to taste)
  • 1 cup fresh fruits (e.g., berries, banana slices, or apple chunks)

Instructions

  1. Gather all ingredients on your countertop.
  2. In a pot over medium heat, combine rolled oats and almond milk. Stir until it starts bubbling.
  3. Sprinkle in chia seeds and simmer for about 5 minutes until thickened.
  4. Remove from heat and sweeten with honey or maple syrup to taste.
  5. Serve warm, topped with fresh fruits.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 300g)
  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 8g
  • Protein: 8g
  • Cholesterol: 0mg