Description
Patriotic Brownie Bombs are the ultimate festive treat that combines rich chocolate brownies with vibrant frosting in red, white, and blue. Perfect for barbecues, picnics, or any celebration, these delightful bites are incredibly easy to prepare and will impress your guests. Each bite delivers a gooey chocolate experience topped with colorful swirls of frosting, making them a true showstopper at your next gathering!
Ingredients
Scale
- 1 box brownie mix (approx. 18.5 oz)
- 2 large eggs
- 1/3 cup vegetable oil
- Red gel food coloring (to achieve desired shade)
- Blue gel food coloring (to achieve desired shade)
- 1 cup buttercream frosting
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, combine brownie mix, eggs, and vegetable oil. Stir until smooth.
- Fold in half of the chocolate chips into the batter.
- Pour batter into the prepared pan and bake for about 25 minutes or until a toothpick comes out clean but slightly moist.
- Let brownies cool completely before cutting into small squares.
- In a medium bowl, whip buttercream frosting with red and blue food coloring until desired shades are achieved.
- Shape each brownie square into round balls and pipe colorful frosting on top.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg