Description
Patriotic Star Brownies are a deliciously rich dessert that adds a festive touch to any celebration. These fudgy brownies, adorned with vibrant red and blue sprinkles and creamy white frosting, are not only visually appealing but also incredibly easy to make. Perfect for barbecues, Fourth of July picnics, or just a sweet treat at home, these brownies are sure to impress both kids and adults alike. Indulge in the chocolatey goodness and enjoy the smiles they bring!
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- ½ cup unsalted butter (1 stick)
- 4 large eggs
- 1 cup all-purpose flour
- ½ cup red and blue sprinkles
- 1 cup white frosting
Instructions
- Preheat oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a saucepan over low heat, melt butter until bubbly, then stir in cocoa powder until combined.
- Remove from heat and mix in granulated sugar until glossy. Add eggs one at a time, whisking well after each addition.
- Gradually fold in flour until just combined.
- Pour half of the batter into the prepared pan, add dollops of red and blue frosting, and swirl with a toothpick.
- Bake for 25-30 minutes or until a toothpick comes out mostly clean. Allow to cool before cutting into star shapes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg