Description
Prosciutto-Wrapped Melon Skewers are a delightful summer appetizer that perfectly balances sweet and savory flavors. The juicy melon, wrapped in thin slices of salty prosciutto, creates a refreshing bite that is both easy to make and visually stunning. With a drizzle of balsamic glaze for added tang, these skewers are ideal for gatherings or casual snacking. Impress your guests with this elegant dish that captures the essence of summer in every bite.
Ingredients
Scale
- 2 cups fresh melon (cantaloupe or honeydew), cut into 1-inch cubes
- 8 ounces prosciutto, thinly sliced
- 10 fresh basil leaves
- 2 tablespoons balsamic glaze
Instructions
- Cut the melon into bite-sized cubes.
- Wrap each melon piece with a slice of prosciutto, ensuring it's snug but not too tight.
- Thread a basil leaf onto a skewer followed by the wrapped melon piece. Repeat until all ingredients are used.
- Drizzle balsamic glaze over the skewers just before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 1 skewer
- Calories: 80
- Sugar: 5g
- Sodium: 400mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg