Description
Brighten up your summer gatherings with these Red, White and Blue Fruit Kabobs! Bursting with juicy strawberries, sweet blueberries, and fluffy marshmallows, these colorful skewers are not just visually stunning—they’re incredibly delicious too. Perfect for Memorial Day picnics or Fourth of July celebrations, these easy-to-make kabobs are sure to delight guests of all ages. Get ready for a refreshing fruity adventure that pairs perfectly with laughter and good times!
Ingredients
Scale
- 1 cup fresh strawberries (approximately 8 medium-sized)
- 1 cup fresh blueberries (approximately 150g)
- 10 large marshmallows
- 5 wooden skewers
Instructions
- Wash strawberries and blueberries under cool water; pat dry.
- Remove green tops from strawberries while keeping them whole.
- Thread one strawberry onto each skewer as a base.
- Add one marshmallow onto each skewer after the strawberry.
- Add several blueberries until the skewer is filled.
- Repeat until all ingredients are used, then arrange on a platter.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 2 kabobs (90g)
- Calories: 130
- Sugar: 22g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg