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Samoa Cookie Protein Balls


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  • Author: Jennifer
  • Total Time: 40 minutes
  • Yield: Approximately 12 servings (balls) 1x

Description

Indulge in the delightful taste of Samoa Cookie Protein Balls, a guilt-free treat that merges chocolate, coconut, and caramel flavors. These no-bake protein balls are perfect for satisfying your sweet tooth while providing a nutritious boost. Ideal as a post-workout snack or a midday pick-me-up, they’re sure to become your new favorite treat!


Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/4 cup honey or maple syrup
  • 1/2 cup unsweetened shredded coconut
  • 1/2 cup dark chocolate chips
  • 1 scoop vanilla protein powder

Instructions

  1. In a large bowl, mix together rolled oats, protein powder, and shredded coconut until well combined.
  2. Add peanut butter and honey (or maple syrup) to the dry ingredients, mixing thoroughly until sticky.
  3. Gently fold in dark chocolate chips.
  4. Roll the mixture into bite-sized balls and place them on a parchment-lined baking sheet.
  5. Refrigerate for about 30 minutes to firm up before enjoying.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes (chilling time)
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg