Description
Pineapple Jalapeño BBQ Chicken Pizza is a delightful fusion of sweet and spicy flavors that will elevate any gathering. Juicy pineapple meets fiery jalapeños, paired with savory BBQ chicken on a crispy crust. This easy-to-make pizza not only tantalizes your taste buds but also adds vibrant colors to your table, making it a perfect centerpiece for parties or family dinners. Get ready to impress your guests with this flavor-packed dish!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 cup fresh pineapple chunks
- 2 fresh jalapeños, sliced (adjust to taste)
- 1 cup BBQ sauce (smoky variety preferred)
- 1 lb pizza dough
- 2 cups shredded mozzarella cheese
Instructions
- Preheat oven to 475°F (245°C) and place the pizza stone inside if using.
- In a skillet, heat olive oil over medium heat and cook chicken for about 6-7 minutes per side until golden brown. Shred cooked chicken.
- Mix shredded chicken with BBQ sauce in a bowl until evenly coated.
- Roll out pizza dough on a floured surface to about 12 inches in diameter and transfer it to a floured pizza peel.
- Spread BBQ chicken evenly over the dough, then top with pineapple chunks and sliced jalapeños. Sprinkle shredded cheese on top.
- Slide the topped pizza onto the preheated stone or baking sheet and bake for 12-15 minutes until the crust is golden and cheese is bubbly.
- Allow to cool for a few minutes before slicing and serving.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 6g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg