Valentine’s Day Linzer Cookies

Name: Valentine’s Day Linzer Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: Austrian
Ingredients: 1 cup all-purpose flour; 1/2 cup powdered sugar; 1/2 cup unsalted butter, softened; 1/2 tsp almond extract; 1/4 cup raspberry jam; 1 egg yolk

Published: January 21, 2026

by william castellanos

Why You'll Love This Valentine’s Day Linzer Cookies

This incredible Valentine’s Day Linzer Cookies transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Valentine’s Day Linzer Cookies:

All-Purpose Flour: The base of the cookies; sifting ensures a light texture that melts in your mouth.
Powdered Sugar: For sweetness; it gives the cookies their soft texture and is also used for dusting.
Unsalted Butter: Use room temperature butter for easy creaming; it adds richness to the dough.
Almond Extract: A tiny splash elevates the flavor profile; make sure it’s pure for the best taste.
Raspberry Jam: Choose a quality jam for filling; it provides a delightful tart contrast to the sweet cookie.
Egg Yolk: Adds richness and moisture; don’t skip this key ingredient!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Valentine’s Day Linzer Cookies:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper to prevent sticking.

Step 2: Prepare the Dough

In a large mixing bowl, cream together the unsalted butter and powdered sugar until smooth. Add the egg yolk and almond extract, blending well. Gradually add in all-purpose flour until fully combined.

Step 3: Chill It Out

Wrap your dough in plastic wrap and chill it in the refrigerator for at least one hour. This helps firm up the dough so it can be rolled out easily without sticking.

Step 4: Roll and Cut

Once chilled, roll out the dough on a lightly floured surface to about a quarter-inch thick. Use cookie cutters to cut out shapes—remember to cut an equal number of tops and bottoms! For half of them, use a smaller cutter to create windows for that jammy goodness.

Step 5: Bake Them Up

Place cutouts on prepared baking sheets and bake in preheated oven for about 10-12 minutes or until slightly golden at the edges. Keep an eye on them—nobody likes burnt cookies!

Step 6: Assemble Your Masterpiece

Let cookies cool completely before assembling. Spread raspberry jam on each bottom cookie and carefully place the top cookie over it. Dust with powdered sugar for that extra touch of love.

Transfer to plates and display them proudly; these Valentine’s Day Linzer Cookies deserve their moment in the spotlight! Now sit back, enjoy each delightful bite, and bask in compliments from friends and family who think you’re basically a baking wizard!

You Must Know About Valentine’s Day Linzer Cookies

This showstopping Valentine’s Day Linzer Cookies delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Begin by creaming the butter and sugar until light and fluffy. Next, mix in the dry ingredients while incorporating the egg and vanilla. Roll out the dough evenly before cutting your shapes. Bake until golden, then fill with jam for a delightful finish.

Flavor Your Way

Feel free to swap out traditional raspberry jam for other favorites like apricot or strawberry. You can also add spices like cinnamon or nutmeg to the cookie dough for an unexpected twist. Consider using almond extract instead of vanilla for a nutty flavor kick.

Storing & Reheating

Store your Valentine’s Day Linzer Cookies in an airtight container at room temperature for up to a week. If you want to enjoy them warm, pop them in the microwave for 10-15 seconds or reheat briefly in the oven at 300°F.

Chef's Helpful Tips for Valentine’s Day Linzer Cookies

To achieve perfect Valentine’s Day Linzer Cookies, make sure your butter is softened properly—this is key!
Avoid overworking the dough; mix just until combined to keep cookies tender.
Experiment with different fillings to find your favorite flavor combination that will wow your loved ones.

One time, I made these cookies for my friends during a gathering, and they disappeared faster than you could say “chocolate lava cake”! The laughter and joy shared made every bite worth it—definitely a moment I’ll cherish forever!

FAQs

What is Valentine’s Day Linzer Cookies?

Valentine’s Day Linzer Cookies are delightful treats inspired by the classic Austrian dessert, the Linzer torte. These cookies typically consist of two almond or hazelnut-based cookies with a layer of fruit jam sandwiched in between. They are often dusted with powdered sugar and shaped in heart forms, making them a perfect sweet for Valentine’s Day celebrations. The combination of buttery cookie flavor and fruity filling creates a delicious contrast that is sure to impress your loved ones.

How do I make Valentine’s Day Linzer Cookies?

To prepare Valentine’s Day Linzer Cookies, start by creaming together butter and sugar until light and fluffy. Add in ground nuts, flour, and spices to form a dough. Chill it for a bit before rolling it out. Cut out heart shapes, ensuring to cut holes in some for the top cookie layer. Bake until golden brown, then sandwich them with your favorite jam once cooled. Finish with a dusting of powdered sugar for that festive touch!

Can I customize the filling for my Valentine’s Day Linzer Cookies?

Absolutely! You can customize the filling for your Valentine’s Day Linzer Cookies according to your taste preferences. Popular options include raspberry, apricot, or strawberry jam. For a unique twist, consider using lemon curd or chocolate ganache. This way, you can create a personalized touch that suits your loved ones’ tastes while enjoying these delightful cookies.

How should I store my Valentine’s Day Linzer Cookies?

To keep your Valentine’s Day Linzer Cookies fresh, store them in an airtight container at room temperature. If you want to prolong their shelf life, consider refrigerating them; however, be sure to bring them back to room temperature before serving. These cookies can last up to one week when stored properly, maintaining their delicious flavor and texture for your enjoyment.

Conclusion

In conclusion, making Valentine’s Day Linzer Cookies is a wonderful way to celebrate love and sweetness on this special occasion. With simple ingredients and customizable fillings, these cookies are not only easy to make but also visually appealing. By following the steps outlined above and exploring different variations, you can create memorable treats that will undoubtedly delight your friends and family this Valentine’s Day! Enjoy baking these delightful cookies!