Description
Indulge in a colorful Mediterranean Mezze Platter, perfect for gatherings with family and friends. This vibrant spread features a delightful combination of creamy hummus, briny olives, fresh veggies, and tangy feta cheese, all inviting you to take a bite. With easy preparation and endless customization options, this dish transforms any occasion into a joyous culinary celebration!
Ingredients
Scale
- 1 large Pita Bread (soft and warm)
- 1 cup Hummus (store-bought or homemade)
- ½ cup mixed Olives (green and black)
- ½ cup Feta Cheese (crumbled)
- 1 medium Cucumber (sliced)
- 1 cup Cherry Tomatoes (halved)
- 1 jar Roasted Red Peppers (drained)
- ¼ cup Fresh Herbs (parsley or mint, chopped)
- 1 tsp Paprika (for garnish)
- 1 tsp Cumin (for garnish)
Instructions
- Gather all ingredients on a large platter or cutting board.
- If making homemade hummus, blend chickpeas with tahini, lemon juice, garlic, and olive oil until smooth. Season to taste.
- Arrange pita bread, bowls of hummus, olives, feta cheese, cucumber slices, cherry tomatoes, roasted peppers, and herbs artfully on the platter.
- Garnish with fresh herbs and sprinkle paprika or cumin over the hummus.
- Serve immediately and enjoy the communal experience of sharing.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: Assemble
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 7g
- Protein: 10g
- Cholesterol: 20mg