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White Chocolate Confetti Cookies


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  • Author: Jennifer
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x

Description

White Chocolate Confetti Cookies are a delightful treat that combines rich white chocolate with vibrant confetti sprinkles, creating a cookie that’s both visually appealing and delicious. Each bite offers a perfect balance of sweetness and crunch, making them an ideal dessert for any gathering or celebration. Easy to prepare, these cookies will quickly become a favorite among friends and family.


Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup white chocolate chips
  • 1/2 cup confetti sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In a large bowl, beat the butter, granulated sugar, and brown sugar until light and fluffy.
  4. Add eggs one at a time and mix in the vanilla extract until smooth.
  5. Gradually add the dry ingredients to the wet mixture until just combined.
  6. Fold in white chocolate chips and confetti sprinkles.
  7. Drop spoonfuls of dough onto prepared baking sheets, spaced apart.
  8. Bake for 10-12 minutes until edges are golden but centers are soft; allow to cool on baking sheets for five minutes.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 150
  • Sugar: 10g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 20mg